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1

Laboratory efforts to eliminate contamination problems in the real-time RT-PCR detection of noroviruses

Ambroos Stals, Hadewig Werbrouck, Leen Baert, Nadine Botteldoorn, Lieve Herman, Mieke Uyttendaele, Els Van Coillie

Journal:

Journal of Microbiological Methods

Year:

2009

Language:

english

File:

PDF, 273 KB

english, 2009

2

Extraction of food-borne viruses from food samples: A review

Ambroos Stals, Leen Baert, Els Van Coillie, Mieke Uyttendaele

Journal:

International Journal of Food Microbiology

Year:

2012

Language:

english

File:

PDF, 257 KB

english, 2012

3

Inactivation of food-borne viruses using natural biochemical substances

Li, Dan, Baert, Leen, Uyttendaele, Mieke

Journal:

Food Microbiology

Year:

2013

Language:

english

File:

PDF, 198 KB

english, 2013

4

Learning in the second half of the career: stimulating and prohibiting reasons for participation in formal learning activities

Kyndt, Eva, Michielsen, Maya, Van Nooten, Leen, Nijs, Sanne, Baert, Herman

Journal:

International Journal of Lifelong Education

Year:

2011

Language:

english

File:

PDF, 228 KB

english, 2011

5

Efficacy of Sodium Hypochlorite and Peroxyacetic Acid To Reduce Murine Norovirus 1, B40-8, Listeria monocytogenes, and Escherichia coli O157:H7 on Shredded Iceberg Lettuce and in Residual Wash Water

BAERT, LEEN, VANDEKINDEREN, ISABELLE, DEVLIEGHERE, FRANK, VAN COILLIE, ELS, DEBEVERE, JOHAN, UYTTENDAELE, MIEKE

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 258 KB

english, 2009

6

Implications of mobile genetic elements for Salmonella enterica single nucleotide polymorphism subtyping and source tracking investigations

Li, Shaoting, Zhang, Shaokang, Baert, Leen, Jagadeesan, Balamurugan, Ngom-Bru, Catherine, Griswold, Taylor, Katz, Lee S., Carleton, Heather A., Deng, Xiangyu

Journal:

Applied and Environmental Microbiology

Year:

2019

Language:

english

File:

PDF, 2.53 MB

english, 2019

7

Detection of low numbers of healthy and sub-lethally injured Salmonella enterica in chocolate

Vicky Jasson, Leen Baert, Mieke Uyttendaele

Journal:

International Journal of Food Microbiology

Year:

2011

Language:

english

File:

PDF, 148 KB

english, 2011

8

Screening of Fruit Products for Norovirus and the Difficulty of Interpreting Positive PCR Results

Stals, Ambroos, Baert, Leen, Jasson, Vicky, Van Coillie, Els, Uyttendaele, Mieke

Journal:

Journal of Food Protection

Year:

2011

Language:

english

File:

PDF, 274 KB

english, 2011

9

Evaluation of viral concentration methods from irrigation and processing water

De Keuckelaere, Ann, Baert, Leen, Duarte, Alexandra, Stals, Ambroos, Uyttendaele, Mieke

Journal:

Journal of Virological Methods

Year:

2013

Language:

english

File:

PDF, 562 KB

english, 2013

10

Optimization of subculture and DNA extraction steps within the whole genome sequencing workflow for source tracking of Salmonella enterica and Listeria monocytogenes

Gimonet, Johan, Portmann, Anne-Catherine, Fournier, Coralie, Baert, Leen

Journal:

Journal of Microbiological Methods

Year:

2018

Language:

english

File:

PDF, 271 KB

english, 2018

11

Fully Closed Genome Sequences of Five Type Strains of the Genus Cronobacter and One Cronobacter sakazakii Strain: TABLE 1

Moine, Deborah, Kassam, Mohamed, Baert, Leen, Tang, Yanjie, Barretto, Caroline, Ngom Bru, Catherine, Klijn, Adrianne, Descombes, Patrick

Journal:

Genome Announcements

Year:

2016

Language:

english

File:

PDF, 145 KB

english, 2016

12

Whole genome sequencing used in an industrial context reveals a Salmonella laboratory cross-contamination

Rouzeau-Szynalski, Katia, Barretto, Caroline, Fournier, Coralie, Moine, Deborah, Gimonet, Johan, Baert, Leen

Journal:

International Journal of Food Microbiology

Year:

2019

Language:

english

File:

PDF, 310 KB

english, 2019

13

Performance of Two Real-Time RT-PCR Assays for the Quantification of GI and GII Noroviruses and Hepatitis A Virus in Environmental Water Samples

Ann De Keuckelaere, Ambroos Stals, Leen Baert, Mieke Uyttendaele

Journal:

Food Analytical Methods

Year:

2013

Language:

english

File:

PDF, 259 KB

english, 2013

14

Evaluation of viral extraction methods on a broad range of Ready-To-Eat foods with conventional and real-time RT-PCR for Norovirus GII detection

Leen Baert, Mieke Uyttendaele, Johan Debevere

Journal:

International Journal of Food Microbiology

Year:

2008

Language:

english

File:

PDF, 787 KB

english, 2008

15

A Review of Known and Hypothetical Transmission Routes for Noroviruses

Elisabeth Mathijs, Ambroos Stals, Leen Baert, Nadine Botteldoorn, Sarah Denayer, Axel Mauroy, Alexandra Scipioni, Georges Daube, Katelijne Dierick, Lieve Herman, Els Van Coillie, Mieke Uyttendaele, Et

Journal:

Food and Environmental Virology

Year:

2012

Language:

english

File:

PDF, 427 KB

english, 2012

16

Evaluation of genome size and quantitative features of the dolipore septum as taxonomic predictors for the Serendipita âwilliamsiiâ species complex

Venneman, Jolien, Pawlick, Julia Sophie, Audenaert, Kris, Meyer, Evelyne, Demeyere, Kristel, Leus, Leen, Baert, Geert, Kogel, Karl-Heinz, Haesaert, Geert, Vereecke, Danny, Ehlers, Katrin

Journal:

Year:

2020

File:

PDF, 35.19 MB

2020

17

Evaluation of a norovirus detection methodology for ready-to-eat foods

Ambroos Stals, Leen Baert, Ann De Keuckelaere, Els Van Coillie, Mieke Uyttendaele

Journal:

International Journal of Food Microbiology

Year:

2011

Language:

english

File:

PDF, 170 KB

english, 2011

18

Evaluation of a norovirus detection methodology for soft red fruits

Ambroos Stals, Leen Baert, Els Van Coillie, Mieke Uyttendaele

Journal:

Food Microbiology

Year:

2011

Language:

english

File:

PDF, 196 KB

english, 2011

19

Multiplex real-time RT-PCR for simultaneous detection of GI/GII noroviruses and murine norovirus 1

Ambroos Stals, Leen Baert, Nadine Botteldoorn, Hadewig Werbrouck, Lieve Herman, Mieke Uyttendaele, Els Van Coillie

Journal:

Journal of Virological Methods

Year:

2009

Language:

english

File:

PDF, 553 KB

english, 2009

20

Norovirus Transfer between Foods and Food Contact Materials

Stals, Ambroos, Uyttendaele, Mieke, Baert, Leen, Van Coillie, Els

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 4.73 MB

english, 2013

21

Critical studies on binding-based RT-PCR detection of infectious Noroviruses

Dan Li, Leen Baert, Els Van Coillie, Mieke Uyttendaele

Journal:

Journal of Virological Methods

Year:

2011

Language:

english

File:

PDF, 429 KB

english, 2011

22

A quantitative exposure model simulating human norovirus transmission during preparation of deli sandwiches

Stals, Ambroos, Jacxsens, Liesbeth, Baert, Leen, Van Coillie, Els, Uyttendaele, Mieke

Journal:

International Journal of Food Microbiology

Year:

2015

Language:

english

File:

PDF, 1.77 MB

english, 2015

23

Effects of a Variety of Food Extracts and Juices on the Specific Binding Ability of Norovirus GII.4 P Particles

Li, Dan, Baert, Leen, Xia, Ming, Zhong, Weiming, Jiang, Xi, Uyttendaele, Mieke

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.46 MB

english, 2012

24

A Validation Approach of an End-to-End Whole Genome Sequencing Workflow for Source Tracking of Listeria monocytogenes and Salmonella enterica

Portmann, Anne-Catherine, Fournier, Coralie, Gimonet, Johan, Ngom-Bru, Catherine, Barretto, Caroline, Baert, Leen

Journal:

Frontiers in Microbiology

Year:

2018

Language:

english

File:

PDF, 1.78 MB

english, 2018

25

Survival and Transfer of Murine Norovirus 1, a Surrogate for Human Noroviruses, during the Production Process of Deep-Frozen Onions and Spinach

BAERT, LEEN, UYTTENDAELE, MIEKE, VERMEERSCH, MATTIAS, VAN COILLIE, ELS, DEBEVERE, JOHAN

Journal:

Journal of Food Protection

Year:

2008

File:

PDF, 242 KB

2008

26

Evaluation of methods measuring the capsid integrity and/or functions of noroviruses by heat inactivation

Dan Li, Leen Baert, Ming Xia, Weiming Zhong, Els Van Coillie, Xi Jiang, Mieke Uyttendaele

Journal:

Journal of Virological Methods

Year:

2012

Language:

english

File:

PDF, 412 KB

english, 2012

27

Characterization of Escherichia coli from raw poultry in Belgium and impact on the detection of Campylobacter jejuni using Bolton broth

Vicky Jasson, Imca Sampers, Nadine Botteldoorn, Francisco López-Gálvez, Leen Baert, Sarah Denayer, Andreja Rajkovic, Ihab Habib, Lieven De Zutter, Johan Debevere, Mieke Uyttendaele

Journal:

International Journal of Food Microbiology

Year:

2009

Language:

english

File:

PDF, 303 KB

english, 2009

28

Prevalence and Diversity of Tetracycline Resistant Lactic Acid Bacteria and their tet Genes Along the Process Line of Fermented Dry Sausages

Dirk Gevers, Liesbeth Masco, Leen Baert, Geert Huys, Johan Debevere, Jean Swings

Journal:

Systematic and Applied Microbiology

Year:

2003

Language:

english

File:

PDF, 168 KB

english, 2003

29

Sample preparation prior to molecular amplification: Complexities and opportunities

Butot, Sophie, Zuber, Sophie, Baert, Leen

Journal:

Current Opinion in Virology

Year:

2014

Language:

english

File:

PDF, 253 KB

english, 2014

30

Comparative Analysis of Tools and Approaches for Source Tracking Listeria monocytogenes in a Food Facility Using Whole-Genome Sequence Data

Jagadeesan, Balamurugan, Baert, Leen, Wiedmann, Martin, Orsi, Renato H.

Journal:

Frontiers in Microbiology

Year:

2019

Language:

english

File:

PDF, 8.92 MB

english, 2019

31

[IEEE 2010 4th International Conference on Bioinformatics and Biomedical Engineering (iCBBE) - Chengdu, China (2010.06.18-2010.06.20)] 2010 4th International Conference on Bioinformatics and Biomedical Engineering - Inactivation of Viruses in Water by Biogenic Silver: Innovative and Environmentally Friendly Disinfection Technique

De Gusseme, Bart, Sintubin, Liesje, Hennebel, Tom, Boon, Nico, Verstraete, Willy, Baert, Leen, Uyttendaele, Mieke

Year:

2010

Language:

english

File:

PDF, 281 KB

english, 2010

32

Evolution of Listeria monocytogenes in a Food Processing Plant Involves Limited Single-Nucleotide Substitutions but Considerable Diversification by Gain and Loss of Prophages

Harrand, Anna Sophia, Jagadeesan, Balamurugan, Baert, Leen, Wiedmann, Martin, Orsi, Renato H., Dudley, Edward G.

Journal:

Applied and Environmental Microbiology

Year:

2020

File:

PDF, 580 KB

2020

33

Molecular Detection and Genotyping of Noroviruses

Ambroos Stals, Elisabeth Mathijs, Leen Baert, Nadine Botteldoorn, Sarah Denayer, Axel Mauroy, Alexandra Scipioni, Georges Daube, Katelijne Dierick, Lieve Herman, Els Van Coillie, Etienne Thiry, Mieke

Journal:

Food and Environmental Virology

Year:

2012

Language:

english

File:

PDF, 885 KB

english, 2012

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